Bangalore — the place to go for wind and <100º weather

We left early Friday morning for Bangalore (officially Bengaluru) — the capital of the Indian state of Karnataka in south India and the third-most populous city in India. In India, to enter any place with a large gathering of people — malls, metros, airports —you have to go through a security check. There are separate security lines for men and women, and women usually go behind a curtain. At airport security there’s no large X-ray machine you walk through — they do it the old-fashioned way. And unlike in the U.S., you have to carry your boarding pass with you so they can stamp it.  Save for the boy on the flight who was adorable but constantly shrieking, it was a fine 2.5-hr flight.


Bangalore had a tropical feel — palm trees, coconut trees, and a nice breeze. It was nice and cool AND not humid!! I forgot weather could be like this.

But first, we were there to visit a wind farm. It was a 4-hr drive to the site in Andhra Pradesh, a very rural agricultural state nearby (I can now say I’ve been to 4 states in India: Delhi, Haryana, Karnataka, and Andhra Pradesh!). After a late lunch of roti and rice with various veg curries, they gave us a health and safety lecture with a quite lengthy safety pledge, which we found quite amusing — “national economy” and “disease” were somehow incorporated in there. They showed us an old computer containing data for each turbine, and showed us the control room where they control and monitor the transformer, among other things.

IMG_6615
Pooling substation. Overhead lines transfer power from the turbine to the pooling substation, from which it will go to the grid substation (where it will connect to the national and state grid).
IMG_6616
The site we visited had 48 turbines, made using light glass fiber. These ones had the hybrid structure (lattice and striped tube) rather than the concrete tubes – the hybrid structure is more expensive but produces more energy since it’s taller. Wind speed matters for generation; the optimal wind speed is 10 m/s. The turbine blades have a diameter of 97m – the optimal distance between turbines is 7x the diameter for turbines behind it, and 3x diameter for turbines adjacent.
IMG_6617
The land is often purchased from farmers; thus, a lot of it is used for agriculture.

I’ve never been to a wind farm, so coming this close up to a wind turbine was pretty awesome – they’re quite tall! They make a low whirring sound but otherwise are quiet. A benefit of visiting a wind farm is that it is usually nice and windy there!


It was another 5-hr car ride back to Bangalore and through horrific traffic to Koramangala, where we had really really spicy (like really spicy) north Indian food for dinner — curries with rice and meat and roti, a salty meat filled pancake, and hot red chicken soup (which I could not eat). After dinner we went to a place called Wtf where its menus looked like wedding invitations and the W on the menu reminded us of Walt Disney. I was craving ice cream – something cold – but their specialty was waffles so I ended up getting a banana vanilla ice cream bubble waffle, which was more waffle and less ice cream than I wanted.


The site visit provided a good excuse to stay in Bangalore for the weekend. The city is referred to as the Silicon Valley of India and is known for the good food, pleasant weather, shopping, and nightlife. There isn’t a lot of touristy stuff to do here, but you can easily spend an entire day in the city center, reading in a coffee shop or exploring the street markets or walking in the park – it’s a great city to relax in.

IMG_6630
Saturday morning I woke up early to a frigid 22ºC (72ºF!!) breeze. I went out onto the balcony — the wind ruffled my dress as I enjoyed the view of the apartment buildings and palm trees in front of me.

The place to go for dosas is Vidyarthi Bhavan. The traffic was bad even though it was a Saturday morning; the estimated arrival time kept getting later and later as my stomach continued to eat itself. During the 30-minute wait we walked around outside, where the street was lined with flower and fruit carts:

IMG_6633
IMG_6635

The wait was well worth it: we had masala dosas (fried with potato filling – the best dosa I’ve had yet), vada (fried savory donut shaped pastry), and kesari bath (a yellow lightly sweetened mush). You could tell it was a good place by the long lines and the locals that filled the room, and the entire meal only cost $4 for the 4 of us!


From there it was a short walk to the Lalbagh Botanical Garden: it wasn’t spectacular, but it’s a nice area to walk in if you’re looking for green scenery. There was a lake, lots of chipmunks and trees, a glasshouse dedicated to Prince Albert of Wales when he visited Bangalore, a tiny “Japanees” garden with dead bamboo plants and plastic statues, and a floral clock with statues of the seven little dwarves and Bambi in front of it.


If you’re in Bangalore you have to go to Church Street, which is the closest thing to Fifth Avenue here. It is a bustling street of local and international shops, cafés, and restaurants.

IMG_6662
Corner House, a chain store for ice cream (we would come back multiple times)
IMG_E6664
Death by Chocolate – their signature sundae of vanilla ice cream and chocolate cake topped with cream, honey, hot chocolate sauce, peanuts, and cherries
IMG_6668
Indian Coffee House is known for their filter coffee, served in a small mug. Coffee was first brought to India from Yemen in the 1600s by a Muslim saint named Baba Budan. The drink, known as Kaapi, is the South Indian phonetic rendering of “coffee.” Arabica and robusta coffee beans, grown around South India, including in the hills of Karnataka, are usually medium-roasted, finely ground, and blended with roasted chicory. It is generally much stronger than Western drip/filter coffee, and even espresso (so it’s good that it was served in a small cup). Traditionally, the coffee is consumed by adding 1–2 tablespoons of the brew to a cup of frothed and boiled milk with sugar.
IMG_6672
Blossoms Book House is a must visit. It is small but dense — just rows of stacks of books! My dad suggested Gandhi, which was a great idea since I didn’t know much about his life and philosophy. I got two of his autobiographies, My Experiences with Truth and India of my Dreams, for 130 rupees, or about $2!
IMG_6675

IMG_E6678
Another late start to the day on Sunday with breakfast at MTR, a restaurant on the top floor of a hotel. We got masala dosas, which I thought weren’t as good as yesterday’s —  all the filling was in the middle, leaving the outsides just fried rice/lentils to dip into green chutney and curry. I also got rice idli, a white savory rice cake that is a popular breakfast food in southern India. The cakes are made by steaming a batter consisting of fermented black lentils and rice.

The rest of the day was spent at the Bannerghatta Biological Park. We rode the bus safari — it wasn’t a wildlife safari in a Jeep (my expectations were a little high), but for the size of the park we saw a wide range of animals, including lions, Bengal tigers (white striped ones too), bears, and elephants. A couple tigers came pretty close to the bus, though I felt sad when we realized they were probably drugged so that they would come close to us. There was also a butterfly garden with lots of butterflies – I saw a lot of the common castor (a dull wooden brown species that comes back to the same spot from where it takes off) and the striped tiger.

It seemed like a zoo, even though it was more like a conservation park. It’s a delicate balance to strike between conservation and tourism—whether the things you’re doing are really for the benefit of the animals—or whether they promote your own interests.


IMG_E6724
Dinner at Suryawanshi, a small restaurant with only 4 tables. I had a mango lassi with mango chunks in it (lassi is truly different everywhere!). We each got a different fish thali – the fish was both fried and steamed – served with chapati, rice, a purple beet root curry, and another curry. It wasn’t very spicy, but it was very salty.
IMG_E6726
Back to Corner House! Had mango and mocha for 95 rupees.

On the flight back to Delhi I started reading Gandhi’s My Experiments with Truth – he has a wonderful sense of humor and seems like a very interesting person I would have loved to meet.

When we stepped out of the plane around 1:30am, we immediately stepped into the humid muggy Delhi air, which reminded us once again what penetrating heat feels like – even at 1:30am – making us miss Bangalore already.


Discover More Content

Subscribe to get the latest posts to your email!

Leave a Reply

Share this post: